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Yield – 4 snack servings
Preparation Time – 10 minutes
Cooking Time – 2 hours, freeze time
Ingredients
Directions
- Stir up some yogurt in a bowl.
- Drop in fresh blueberries and coat them in the yogurt.
- Drop each blueberry yogurt bite onto a cooking sheet lined with parchment paper.
- Freeze for 2 hours, then transfer to a plastic container and baggie.
- Keep in the freezer until ready to eat.
Original article and pictures take 344apz3bh6di1m0sag1etg3fxyz.wpengine.netdna-cdn.com site
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